Experience the Glory of Tanjore Cuisine This Week on Raja Rasoi, Aur Anya Kahaniyaan This Week Only On EPIC Channel

One of the delightful things about travelling in India is tasting the different flavors and cuisines. Once again the excitement doubles Raja, Rasoi, Aur Anya Kahaniyaan as we travel to the Land of Temples- Tamil Nadu. We learn of the food traditions of these rice-eaters, trace the origins of Sambhar and get a taste of Tanjore’s Idli, Dosa, Rasam, Priyal, Pongal, Fish Sambhar, Kesari Maas, Mango Pachri, complete with Payasam and filter Kaapi! Watch it with a full tummy as you’ll end up craving these southern delicacies and asking for more. Catch this stimulating episode on Wednesday, 14^th January at 10 PM, only on the EPIC Channel.

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Chawm Ganguly

A maverick, jaywalking through life. Communicated in three continents as a journalist and a spin doctor. Print, Television, PR, Photography, Production - has been there, done it all. Author of several books on Corporate Communications, Social Media, Conferencing. Currently focusing on helping Corporates bridge the Traditional-Social Media divide and installing GenX values in Millennial motherboards. For More Visit: www.chawmganguly.com
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Corporate Communications is one of the fastest growing specializations in world, as the faculty transforms from being just another marketing tool in the scabbard of the top management, to being the primary driver, in this, the age of information. Information is today sought (and delivered) in an Instant and the efficiency with which the Communication team reacts to such demands often spells the difference between the winners and the also-ran’s, making it one of the most revered power centers of the corporate world. Join me, as I unravel the mysteries. www.chawmganguly.com
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