With a unique concept of “Roasts and Reds”, The Westin Gurgaon has come up with a special dinner on Thursday at Seasonal Tastes, The Westin Gurgaon.
Guests will be served with delectable roasts paired with indulgent wines. The hotel will offer an exotic set menu, featuring delicious preparations like Roasted Rosemary and Mint Lamb Leg, Pesto Marinated Roasted Lamb, Barbeque Chicken, Cajun Spiced Roasted Chicken, Greek Spiced Chicken to name some.
The sojourn will continue with Chefs’ created – Vegetable Strudel, Asparagus Quiche, Honey and Ginger Roasted Pork Roll, Five Spiced Citrus Roast Whole Duck, Lemongrass and Hoisin Chicken, Roasted Peking Style Duck and Indian specialties such as Peshawari Raan, Lakhnawi Whole Dumba and Changezi Chicken.
The culinary experience will be further enhanced by pairing beautifully prepared dishes with perfect wines by the beverage managers of The Westin Gurgaon.
“Roasts and Reds” bring out the true essence of perfect roasts, which is so avidly savored across the world. Come be a part of this unique and exclusive celebration of great food and flavours!
Where: Seasonal Tastes, The Westin Gurgaon, New Delhi
When: May 7th, 2015 onwards, every Thursday night
Price: INR 2400/- plus taxes
INR 2700/- plus taxes (with Wine)
Contact: 91.124.497.7831 or email seasonaltastes.gurgaon@westin.com
Time: 07:00 pm to 11:30 pm (Dinner only)