Governments increasingly prioritize aquatic foods to nourish nations, study finds
New research records national policy trends linking fish and other aquatic foods with public health. Researchers call for a systems policy approach to ensure aquatic foods tackle stubborn malnutrition rates. 18 August 2021, Penang, MALAYSIA – New research identifies a growing number of nations prioritize the link between fisheries and aquaculture and nutrition and public health in policies, …