Fujian and Hunan Inspired Cuisine at The Westin Gurgaon, New Delhi
Chinese Chef De Cuisine, Sam Wong introduces a special Menu this April! This April, Chinese Chef De Cuisine, Sam Wong is introducing a specially crafted A la Carte Menu, for Lunch and Dinner. His inspiration comes from the flavors of Hunan and Fujian, 2 of the most influential culinary provinces in China. Hunan’s culinary …